Description
The flat iron is one of the juiciest and flavorful steaks you can quickly cook or grill with just salt and pepper. Its natural beef flavor makes it one of the most popular and affordable steaks you can buy with all the quality of expensive steaks often found on restaurant menus.
To experience the great beefy flavor of a flat iron steak, all the steak needs is to be rubbed with a little olive oil and seasoned with salt and pepper.
Our suggestion: the steaks should be cooked medium-rare and no further done than medium.
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